Monday, April 18, 2011

Mom Monday "Lemon Poppyseed Cake"

Good morning -

I had to work yesterday after picking up another shift for my manager.  Her mom's passing is really affecting her and she will be out for another week at least, so I will be working a bit more also.  Anyway, since I am working so much I am trying to pre-post alot of my blog posts including my feature for "Mom Monday".  I texted my mom asking where her post was for today and she came back with I am working on it right now...LOL  2 hours later I finally got it...She's killing me, hahaha  So here it mom is a really great cook and she loves to bake also.  She made a Lemon Poppyseed bunt cake.  Oh how I wish I was close by her, it looks scrumpy and I really want some.  I do miss my mom's cooking and baking.  Isn't her place setting so cute with those yellow and white flowers?  The only thing missing...where's the coffee?
2 1/2 cups flour, 1 cup of sugar, 1/2 cup of orange juice,
1/2 cup of water, 1/2 cup of oil, 1 tsp baking powder,
2 tbs sourcream, 1tsp lemon extract, 2 tbs of poppyseeds, 5 eggs.
Mix all together. Do not use mixer. Put in bundtcake form. Bake at 350 , 45 to 50 min
Glaze is powdered sugar and water, thicken to liking and drizzle over bundt cake.
hmmmm Nummy!!!



  1. Looks delicious. But I'll have to wait until next winter. The weather is already hot & I do not want to add more heat with an oven. I have a suggestion for you. How about adding a recipes page?

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  3. Wow, that looks delicious!!!

    Hope you don't have to work too hard for too much longer, and I'll say a prayer for your manager; I know how much it hurts to lose your mom!

    I'll be back when I can, my friend!

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